Product Range

Our Range of Products

 
Soya Chunks

Soya Chunks

Pack Size Packing Material (Food Grade) No. of Packs / Bag / Master Carton Nett Quantity in KG
50 Gm Laminated Film, Laminated PP & HM 40 Pouches in one HM Bag X 8 16 Kg
200 Gm Laminated Carton 50 Packs / Carton 10 Kg
1 Kg Laminated Film 20 Packs / Bag 20 Kg

Physical & Chemical Specification

Protein 52 % Minimum
Total Fat 1 % Max
Crude Fiber 3.5 % Max
Moisture 7 % Max
Total Ash 6.5 % Max
Acid Insoluble Ash 0.3 % Max
Color Yellow to Brownish Yellow
Urease Activity 0.1 % Max
Groose Calorific Vale
Kcal / 100 gm
345
Smell & Taste Typically Soya
Bulk Density 0.170 - 0.220 gm/CC
Water Absorption 2 to 3 Parts
Particle Size 15 to 20 mm

Microbiological Specification

Total Bacterial Count 50,000 Cell / gm Max
Total Collform Count 10 Cell / gm Max
E.Coll NIL
Salmonella Per 25 gm NIL
Yeast & Mould Count < 100 Cells / gm
Soya Mini Chunks

Soya Mini Chunks

Pack Size Packing Material (Food Grade) No. of Packs / Bag / Master Carton Nett Quantity in KG
50 Gm Laminated Film, Laminated PP & HM 40 Pouches in one HM Bag X 8 16 Kg
200 Gm Laminated Carton 50 Packs / Carton 10 Kg
1 Kg Laminated Film 20 Packs / Bag 20 Kg

Physical & Chemical Specification

Protein 52 % Minimum
Total Fat 1 % Max
Crude Fiber 3.5 % Max
Moisture 7 % Max
Total Ash 6.5 % Max
Acid Insoluble Ash 0.3 % Max
Color Yellow to Brownish Yellow
Urease Activity 0.1 % Max
Groose Calorific Vale
Kcal / 100 gm
345
Smell & Taste Typically Soya
Bulk Density 0.170 - 0.220 gm/CC
Water Absorption 2 to 3 Parts
Particle Size 12 to 15 mm

Microbiological Specification

Total Bacterial Count 50,000 Cell / gm Max
Total Collform Count 10 Cell / gm Max
E.Coll NIL
Salmonella Per 25 gm NIL
Yeast & Mould Count < 100 Cells / gm
Soya Granules

Soya Granules

Pack Size Packing Material (Food Grade) No. of Packs / Bag / Master Carton Nett Quantity in KG
200 Gm Laminated Carton 50 Packs / Carton 10 Kg
20 Kg Bulk Pack Laminated Laminated Paper Bags Loose 20 Kg

Physical & Chemical Specification

Protein 52 % Minimum
Total Fat 1 % Max
Crude Fiber 3.5 % Max
Moisture 7 % Max
Total Ash 6.5 % Max
Acid Insoluble Ash 0.3 % Max
Color Light Yellow
Urease Activity 0.1 % Max
Groose Calorific Vale
Kcal / 100 gm
345
Smell & Taste Typically Soya
Bulk Density 0.28 - 0.38 gm/CC
Water Absorption 2 to 3 Parts
Particle Size 2 to 7 mm

Microbiological Specification

Total Bacterial Count 50,000 Cell / gm Max
Total Collform Count 10 Cell / gm Max
E.Coll NIL
Salmonella Per 25 gm NIL
Yeast & Mould Count < 100 Cells / gm

Note: Above specification can be changed as per customer's requirement.

Packing : In 20 Kgs HDPE Laminated Bags. Multiwall Paper Bags can alse be provided as per Customer's requirement.